Michael’s Santa Monica. I recently ate here for dinner with some business associates and sat outside on the beautiful garden patio. Michael McCarty, the Proprietor, was very cordial and stopped by our table to make sure our dinner was enjoyable. It was delicious and the service was excellent!
Michael is recognized for supporting the local Farmers Markets and the menu reflects fresh and seasonal fare.
I’m always on the look out for restaurants that provide a farm-to-table experience, supporting organic, local and sustainable cuisine, so if you know of any, please leave a comment and share your favorites.
P.S. There is another location too…Michael’s New York at 24 W 55th in Manhanttan.
Food Outside The Box 
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