It is a delicious smoked Prosciutto, worth seeking out! La Quercia is a very good American-made brand that is top quality. I especially like it wrapped around fresh Figs, alongside a Frittata. This one pictured below was made with roasted Sungold Tomatoes, some leftover grilled Potatoes, and fresh Asparagus cut into small slices. The clay dish that I used to bake it in was quite small so it was hard to arrange the Asparagus tips in a more appealing manner, so please forgive me for lack of better styling. I often shoot photos at the spur of the moment!
Serve with a glass of bubbles any time of day or night! Iron Horse sparkling wine from California’s Green Valley (near the Russian River) or a grower Champagne would be my recommendation…they are quite good values too. Bon Appetit!
Food Outside The Box 